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The 4 Bs Appetizer

For some reason, I couldn't locate prosciutto di parma when I was shopping for the Pair of Pumpkins Baby Shower. Strange. So I swapped out bresaola, an air-dried, salted beef from the Lombardy region in Italy. Because bresaola is not only rubbed with salt - but spices, including cinnamon - I think it was an even more perfect pairing for this appetizer which is a twist on my Burrata-Prosciutto-Pear Jam Bruschetta.

The 4 Bs = 
Bresaola + Burrata + (Pumpkin) Butter + Bread


Burrata is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella while the inside is a mixture of mozzarella and cream. In Italian burrata means "buttered."

I used a vanilla bean-pumpkin butter for the top, sprinkled the tray with a mixture of chopped cilantro, parsley, mint, freshly ground pink Himalaya salt, and freshly ground pepper. So easy and so flavorful!

Comments

  1. YUM! These look delicious and SO easy to make! Love the burrata on top!

    ReplyDelete

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