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#BrunchWeek 2014 Shout-Outs: Chelsea, Lori, & Stephie

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A few more 2014 #BrunchWeek blogger intros for today...


Chelsea at Chelsea's Messy Apron loves watermelon, peanut butter, fajitas, and mango...just not all together. Her Skinny Double Chocolate & Peanut Butter Muffins look amazing...and they are made without butter, oil, and flour. And they have very little sugar. Sounds like a winner to me. Another winner: her Tropical Quinoa Salad with Tangy Citrus Dressing.

On Twitter: @ChelseaLords


Lori of Foxes Loves Lemons left the advertising world and went to culinary school. Her #1 rule in the kitchen: anything is better with a poached egg on top. I'll buy that...well, maybe not everything. But most things!

I noticed many intriguing recipes on her blog, but this one is stuck in my mind - Bacon & Brussels Pizza. How cool is that? I love roasted Brussels with bacon bits, but would never have thought to turn it into a main dish by putting on top of pizza dough. I've also bookmarked her Perfect Pear Strudel. I'm inspired.

On Twitter: @foxeslovelemons


Stephie blogs over at Eat Your Heart Out which is a completely new-to-me blog. Fun! Speaking of fun, I found a Blackberry Moscow Mule on her blog. Her Roasted Cherry Barbeque Sauce will definitely make it into my kitchen once we really hit grill season. And I might just have to pair it with her Summer Farro Salad.

On Twitter: @StephieCooks

Looking forward to the recipes that this trio will be posting next week. Hooray for #BrunchWeek.

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Comments

  1. SeattleDeeApril 30, 2014 at 1:10 PM

    BrunchWeek should be EVERY week, IMHO.

    ReplyDelete
  2. Lori @ Foxes Love LemonsApril 30, 2014 at 2:29 PM

    Thanks so much for your kind words, Camilla! Looking forward to seeing what we all come up with next week!

    ReplyDelete

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