Skip to main content

Cocktails and Cookies Recipe Round-Up


Cocktails and Cookies. Those are the subject of this month's link-up. I put out the call for recipes and the blogosphere answered. You can see all of these - soon! - at my Cocktails and Cookies pinterest board.

Cheers! The Cocktail Recipes
Autumn Cocktail with Butternut Squash Vodka by Spinach Tiger
Pomegranate Cocktail by Spinach Tiger
13 Cookie Cocktails by The Martini Diva (Check out the Gingersnap Martini!)
Frozen Kahlua White Russian by Cooking in Stilettos
Bourbon Cider Twist by Cooking in Stilettos
Cherry Sangria by Cooking in Stilettos
Sparking Rosemary Grapefruit Soda by Love & Flour
Sparkling Gin Cocktail by Take a Bite Out of Boca
Lightened Up Homemade Eggnog by Curious Cuisiniere
Winter Sangria by Curious Cuisiniere

Cookies that are Worth the Calories
Chocolate-Espresso Cookies by Cupcake Muffin
Tangerine-Ginger-Vanilla Rolled Sugar Cookies by Cupcake Muffin
Lemon-Coconut Sables by Cupcake Muffin
Goldilocks's Oatmeal Raisin Spelt Cookies by Spinach Tiger
Zucchini Chocolate Chip Cookies by Spinach Tiger
Caramel Cappucino Cookies by Savory Simple
Orange Blossom Tahini Cookies by Savory Simple
Kahlua Mocha Latte Cookies by Cooking in Stilettos
Mexican Chocolate Cookies by Cooking in Stilettos
Lemon Ricotta Cookies by Cooking in Stilettos
Chai Spiced Snickerdoodles by 84th & 3rd
Vegan Chocolate Wafers by 84th & 3rd
Gluten-Free Orange and Amaranth Cutouts by 84th & 3rd
Iced Molasses Cookies by The Rookie Cook
Gluten-Free Chocolate Chip Skillet Cookie by Farm Belles
Candy Cane Kisses by Love & Flour
Cake Batter Chocolate Chip Cookies by Take a Bite Out of Boca
Oatmeal Ginger and Cookie Butter Cookies by Take a Bite Out of Boca
Chocolate Chip Pudding Cookies by Take a Bite Out of Boca
Chocolate Peppermint Biscotti by Curious Cuisiniere

The Contributors...Thank You.
Sara of Cupcake Muffin
Angela of Spinach Tiger
Jennifer of Savory Simple
JJ of 84th & 3rd
Laura of The Rookie Cook
Corinne of Farm Belles
LeAndra of Love & Flour

Comments

Post a Comment

Popular posts from this blog

Meyer Lemon Custard-Filled Matcha Turtles #BreadBakers

#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. You can see all our of lovely bread by following our  Pinterest board  right here. Links are also updated after each event on the  Bread Bakers home page .  We take turns hosting each month and choosing the theme/ingredient. This month Stacy of Food Lust People Love  is hosting and she wrote: "Your bread can be large, as in one big animal, or small - animal-shaped rolls. Use your imagination! Points for flavor and shape!" If you are a food blogger and would like to join us, just send an email with your blog URL to Stacy at foodlustpeoplelove@gmail.com. Here's the animal-shaped bread basket from the #BreadBakers... Beef and Sweet Onion Dim Sum Pandas from Karen's Kitchen Stories Bird Bread Rolls from Ambrosia Easter Bunny Buns from Cook with Renu Ham and Cheese Elephant Rolls from Food Lust People Love Hedgehog Bread from Making Mir

Connecticut Lobster Rolls, Canned Lobster Bisque, and a 2019 Henry Fessy 'Maître Bonhome' Viré-Clessé #Winophiles

This month the French Winophiles group is looking at affordable wines from Burgundy.  Host Cindy of Grape Experiences wrote: "Burgundy, or Bourgogne, is known for its wines of Chardonnay and Pinot Noir... as well as Aligote, Gamay, Sauvignon, César, Pinot Beurot, Sacy, Melon in lesser quantities. Many of the well-known wines are quite expensive, but there are plenty of values to be found." Read her invitation here. And there won't be a Twitter chat for this event, so you will have to dive into the articles themselves to read about our pairings and findings. Here's the line-up... Wendy Klik from A Day in the Life on the Farm enjoys Domaine Chevillon Chezeaux Bourgogne Hautes Cotes de Nuits, 2018 Paired with a Maple Pecan Chicken . Camilla Mann from Culinary Adventures with Camilla shares her love of Connecticut Lobster Rolls, Canned Lobster Bisque, and a 2019 Henry Fessy 'Maître Bonhome' Viré-Clessé. Jeff Burrows of FoodWineClick! explains why we should Look t

Quick Pickled Red Onions and Radishes

If you've been reading my blog for even a short amount of time, you probably know how much I love to pickle things. I was just telling a friend you can pickle - with vinegar - or you can ferment - with salt - for similar delicious effect. The latter has digestive benefits and I love to do that, but when I need that pop of sour flavor quickly, I whip up quick pickles that are ready in as little as a day or two. I've Pickled Blueberries , Pickled Asparagus , Pickled Cranberries , Pickled Pumpkin , and even Pickled Chard Stems ! This I did last night for an upcoming recipe challenge that requires I include radishes. Ummmm...of course I'm pickling them! Ingredients  makes 1 quart jar radishes, trimmed and sliced organic red onions, peeled and thinly sliced (I used a mandolin slicer) 3/4 C vinegar (I used white distilled vinegar) 3/4 C water 3 T organic granulated sugar 1 T salt (I used some grey sea salt) 6 to 8 grinds of black pepper Proce