A friend invited us to a post-Christmas pie tasting party. What a great idea! This beats a cookie exchange hands down because there were savories. So many possibilities. I left there stuffed but inspired to make some more pies. Soon!
We tried...(forgive any omissions!)
Savories - shepherd's pie, tamale pie, chicken Provençal pie, onion flan, and my Gluten-Free Veggie Galette with Caprese Topping.
Sweets - maple nut-persimmon pie, bitter lemon meringue pie, apple-cranberry pie, apricot-marzipan tarte, Shaker lemon pie, gluten-free and dairy-free pumpkin cheesecake, cranberry linzertorte, pear-marscarpone pie, and my Gingered Calamansi Tart.
I tried them all! And there were many, many empty pie pans at the end of the event. I'd call this a success. Thanks for the invite, Bryndie. Let's make this an annual event.
What's your favorite pie? Comment below. Or email me at constantmotioncamilla[at]gmail[dot]com. I'd love some new recipes.
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