Wednesday, August 1, 2012
Cook the Books: Baguette a la Home Cooking
This month Deb, at Kahakai Kitchen, selected Home Cooking: A Writer in the Kitchen by Laurie Colwin for our Cook the Books project.
I tucked the collection of essays into my backpack on a family vacation in July and breezed through the book while I saw in a row of strangers and my husband sat with our two young sons. For anyone who has ever flown with children under the age of ten, you know what a luxury that was for me! I didn't have to field the constant chatter - "Mommy, when are they bringing the drinks?" "Mama, may I have ginger ale?" "Why does Dylan have more pretzels than peanuts in his snack bag and I have more peanuts?" "Is this the correct position for crash position?"