Thursday, June 16, 2011
Sliced green onions from our CSA box, feta cheese, fresh oregano, and fresh thyme all gently folded into beaten eggs equaled my usual speedy dinner: omelettes. I blanched the orange cauliflower, drizzling it with olive oil, and hulled the strawberries, also from our High Ground Organics CSA, and called it good.
Dinner in less than twenty minutes. Pronto al tavolo! What's your favorite dinner-in-less-than twenty minutes?