Friday, September 23, 2011

Applesauce- Cacao Nib Muffins

The cacao nibs - touted as "chocolate at its wildest and healthiest" - add an intriguing bite to these muffins. Love it.


2 C white whole wheat flour
2 t baking powder
1-1/2 t baking soda
1 t ground cardamom
1 t ground ginger
dash of ancho chili powder
4 eggs
1-1/2 C organic raw sugar
1 C unsweetened applesauce
1/2 C olive oil
1/4 C organic raw cacao nib

Preheat oven to 350. Whisk all wet ingredients together in a large mixing bowl. Stir in cacao nibs. Fold in dry ingredients until just moistened. Scrape batter into cupcake liners and bake for 45 minutes or until a toothpick inserted in the center comes out clean.

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