![Secret Recipe Club](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_t1n2993_dHHLzoLfN_DcyGb3pPKCpb1zeEYyBbc8pAt7e0C-ezU_P3s2ukb9bBQHXXRqF3KGd_vEapi8ZNKIdYzPbp4lWe_ZJEOe85gISPjZi3V0HqsJqo7CWMyOQe4G837oxEoFJz=s0-d)
As today was reveal day for the Secret Recipe Club, I anxiously scrolled through all 75 entries wanting to see who had my blog and what recipe was chosen. I have to admit, I probably blushed scarlet from Heavenly Treats and Treasure's comments: "Her fearless approach to baking is refreshing and inspiring - it encourages me to step out of my comfort zone and try new foods and combinations I hadn't thought of previously." Wow. Thank you. That is
exactly why I blog.
Click
here to see her version of my
Creamy Chocolate Risotto. I love the changes she made - adding a splash of Frangelico, dark chocolate, grated orange zest, and a little mascarpone cheese for an extra velvety texture. A dollop of vanilla whipped cream tops it off, along with some toasted hazelnuts and cocoa nibs for a deliciously crunchy contrast.
I am definitely going to have to give her adaptation a try!
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