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Food'N'Flix Invitation: A Touch of Spice


You're invited! It's my turn to host Food'N'Flix where we watch movies and head into the kitchen and cook or bake or make something based on a recipe they actually make in it or just something we were driven to make after watching it.

This month, I've selected A Touch of Spice*. Truth be told: I haven't actually seen it yet, but I've read about it. And I'm always game for something about food, family, and history. So, I hope you'll join me, watch the movie, and be inspired to whip up something fabulous.

A Touch of Spice is a story about a young Greek boy growing up in Istanbul. His grandfather, a culinary philosopher and mentor, teaches him that both food and life require a little salt to give them flavor. Fanis grows up to become an excellent cook and uses his cooking skills to spice up the lives of those around him. Upon leaving reuniting with his grandfather, three decades later, he realize that his own life need a touch of spice!

Watch the movie trailer below...



I hope you'll join the fun. Watch the movie, then post about it on your blog with a link back to this post and to Food'N'Flix. Use of the logo is optional. Your post must be current (during month of film). And of course we don't mind if your post is linked to other events...the more the merrier. Have fun with it!

Email your entries to me at: constantmotioncamilla[at]gmail[dot]com and include...

  • Your name
  • Your blog's name and URL
  • The name of your dish and the permalink to the specific post you're submitting
  • Attach a photo of any size (or just give me permission to "pull" one from your post)
  • Indicate "Food 'n Flix Submission" in the subject line
  • Send a copy to Heather as well at heather@foodnflixclub.com

Deadline for submission is: April 27th (noon, Pacific Time). 
I will have the round-up posted before the month ends.


*This blog currently has a partnership with Amazon.com in their affiliate program, which gives me a small percentage of sales if you buy a product through a link on my blog. It doesn't cost you anything more. If you are uncomfortable with this, feel free to go directly to Amazon.com and search for the item of your choice.

Comments

  1. Thanks for being our host this month, Camilla. I watched this for the first time last month - so much inspiration! Can't wait to see the recipes this film inspires.

    ReplyDelete
  2. I have been unable to get hold of the DVD in English subtitles that will play in the UK, so am a little sad that I won'd be either to enjoy the movie which looks fantastic by the way from the trailer, and also that I won't be able to join in this month foodnflix.

    ReplyDelete
  3. This was a beautiful movie from start to finish. I have chosen my recipe and hope to share it right after Easter.

    ReplyDelete
  4. I'm in! Finished the movie and writing up my post!

    ReplyDelete

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