Wednesday, July 4, 2012

Red, White, and Blue Brunch

We have to miss the birthday party for my favorite 3-year-old. So, we decided to throw him a brunch on our own for the 4th of July. Here's what we served. Quite a feast! Click on the titles for recipes.

Riley's Spaghetti and Meatballs (Red + White + Blue)

Red, White, and Bleu Coleslaw (Red + White + Blue)

Caprese con Blu (Red + White + Blue)

 Jenn's Homemade Sodas (Red + White + Blue)

Jenn had the kids muddle blueberries into sour cherry syrup and limemade. Then they topped it off with sparkling water. For the tall people...we mixed a striped champagne cocktail - sour cherry syrup, limemade, and bubbly!

Pia's Fruit Salad...Yummy, Yummy! (Red + White + Blue)

Layers of fresh raspberries, fresh strawberries, fresh blueberries, and cinnamon whipped cream.

Happy 3rd birthday, Gabe. We love you!!!

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