It's time for Fish Friday Foodies' June 2021 event. W e are a group of seafood-loving bloggers, rallied by Wendy of A Day in the Life on the Farm , to share fish and seafood recipes on the third Friday of the month. This month, we are looking at seafood shortcuts. The prompt was to: Have some fun with seafood, use the frozen cooked shrimp, the salmon or tuna in a pouch or the tinned fish or other seafood. I'm all about shortcuts, especially during summer months when I'd rather be outside enjoying the sunshine than in the kitchen. Here's to timesavers I cannot wait to try these recipes... A Day in the Life on the Farm is serving up Linguini with White Beans and Tuna Culinary Adventures with Camilla makes Ensalada de Atún y Pimientos Food Lust People Love made some Red Pesto Linguine Karen's Kitchen Stories is ladling out a Smoked Salmon Bisque Making Miracles shares her recipe for Tuna Patties Wild ...
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