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A Lobster Roll Style Debate: Maine vs. Connecticut #FishFridayFoodies

  It's time for Fish Friday Foodies' September 2022  event. W e are a group of seafood-loving bloggers, rallied by Wendy of  A Day in the Life on the Farm , to   share fish and seafood recipes on the third Friday of the month.  This month, we are looking at lobster rolls ahead of National Lobster Roll Day which is September 25th. I am hosting and I invited the group: " Let's share favorite recipes for lobster rolls - or any seafood roll is fine! You can also share recipes for a lobster roll condiment or even the bread for the lobster roll. I'm flexible. Be creative!" Here's the line-up...   A Lobster Roll Style Debate: Maine vs. Connecticut by Culinary Adventures with Camilla Brown Butter Lobster Roll by Palatable Pastime Baked Lobster Roll Dip by Food Lust People Love Hot Buttered Lobster Rolls with Homemade New England Style Buns by Karen's Kitchen Stories Lobster Melt English Muffin Sandwich by Sneha's Recipe Lobster Roll BLT by A Day ...

American Craft Beer Week: Blueberries on the Brain

This morning I took the mini-boys blueberry picking at our CSA farm. Click ( here ) to read about that adventure. Needless to say - I have blueberries on my brain. And since Jake stayed home to do homework, I picked up a blueberry beer for him on our way home. Sea Dog Brewing Company 's Wild Blueberry is a wheat beer brewed with wild Maine blueberries. The aroma and flavor is distinct and fruity. Thankfully it smelled - and tasted - like actual blueberries and not some awful artificial version. This was fantastic with just a handful of fresh berries! Now I can get started on whipping up some goodies with the blueberries we pick.