As we race towards the holiday season, and the end of the year, Jill of L'Occasion invited the French Winophiles to post about French dessert wines. You can read her full invitation: here . "Just as a dessert wine beautifies the winding-down of dinner, this experience eases us through the end of 2017 to a new and bright 2018," she writes. What a beautiful sentiment for our fun, wine-loving group! What the Group is Pouring, Pairing, and Posting Discovering Maury AOC with Susannah at Avvinare Quince Crumble with Lillet Blanc Cordials created by Camilla at Culinary Adventures with Camilla Affordable France: Bordeaux Reds and Sauternes Wines served by Gwen at Wine Predator 2010 Cave de Rasteau “Signature” Vin Doux Naturel and Brutti Ma Buoni written by Martin at ENOFYLZ Wine Blog 2011 Châteu Grand-Jauga Sauternes presented by Amber at Napa Food and Vine The Sweet Secret of Barsac: Château Doisy-Daëne comes from Lynn at Savor the H...