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#10DaysofTailgate: El Diablo'd Mango Lamb Lollipops + Give-away

It's here, it's here. It's finally kick-off day for our 10-day event full of tailgating goodness: #10DaysofTailgate. I wrangled over 20 creative bloggers who will collectively be posting over 120 recipes to inspire your tailgate menus for the entire season.  Check back throughout the rest of the month as we'll be posting recipes daily from now till the end of September. Annnnnddd...there's a huge giveaway for fourteen lucky readers. Keep reading! I decided to start with our favorite grilled bite: lamb lollipops. I love them. But I especially love that all I do is hand the meat to Jake, my Grill-Master, and it comes back exactly the way I wanted it. Thanks, my Love! Ingredients rack of lamb, sliced into individual pops 1 T minced garlic 1/2 C orange juice + 1/4 C  1/2 C beer 1 T ginger spread 1 T El Diablo Hot & Spicy Mustard * , Mango fleur de sel to taste Procedure For a few hours, or overnight if you think about it early enough,...