It's time for Fish Friday Foodies' March event. We are a group of seafood-loving bloggers, rallied by Wendy of A Day in the Life on the Farm , to share fish and seafood recipes on the third Friday of the month. This is, easily, my favorite recipe sharing event of the month. I always come away with a list of recipes that I just have to try! This month, P~ of The Saucy Southerner is hosting. She said: Since we've never done a focus on a single fish, let's get crabby! Any and all things crab! Stuffed, cakes, soups, pasta, fried, dips, you name it!. We're All Crabby An InLinkz Link-up Singapore Chili Crab Years ago my friend Belle mentioned Singapore Chili Crab. Then, during our annual summer camping trip one year, I heard about it again from Jake's cousin who had honeymooned in Singapore and other places around Asia. A caveat: this is super messy to eat. So, don't wear anything white...and don't be embarrassed to lick your fingers. It...