Almejas en Salsa Verde (Clams in Green Sauce) + 2019 Zudugarai "Amats" Getariako Txakolina #WorldWineTravel
This month Jill of L'Occasion is hosting the World Wine Travel bloggers as we dive into the food and wine of the Basque region...the Spanish side. You can read her invitation here . If you are reading this early enough feel free to jump into our live chat on Twitter on Saturday, June 26th at 8am Pacific time. Just follow the hashtag #WorldWineTravel and be sure to add it to anything you tweet so we can see it. Here are the articles that the writers are sharing... Basque Country Means Pintxos and Txakolina by Jeff at Food Wine Click Fish Friday in the USA with a Spanish Txakolina Rosé by Wendy at A Day in the Life on the Farm Two Versions of Txakoli, Perfect Summer Wines from Susannah at Avvinare Pintxos and Txakoli - a celebration of Basque Country from Robin at Crushed Grape Chronicles Almejas en Salsa Verde (Clams in Green Sauce) + 2019 Zudugarai "Amats" Getariako Txakolina from Camilla at Culinary Adventures with Camilla Basque Country Wines for Beginners and Gr...