Gwendolyn of Wine Predator is hosting the French Winophiles this month as we explore the organic wines of the Loire. You can read her invitation here . If you are reading this early enough, feel free to join our live Twitter chat on Saturday, April 17th at 8am Pacific. Just follow the hashtag #Winophiles. And be sure to add that to anything you tweet so we can see it in the stream. Cheers! Here's what the French Winophiles are sharing on the subject of organic wines of the Loire. Susannah Gold brings Vouvray – A Wine In Many Styles to Avvinare. Nicole Ruiz Hudson does Cooking to the Wine: Domaine Huet Vouvray Clos du Bourg Moelleux & Pork Tenderloin with Citrus Gastrique on Somm's Table. Jane Niemeyer suggests Tasting and Pairing LoireValley Wines on Always Ravenous Linda Whipple shares Organic Muscadet and Must-Have Oysters at My Full Wine Glass Terri Steffes invites you to A Tasty Dance: Red Beans and Rice with Les Parcelles Mark Dup...