Tuesday, December 25, 2012

Mexican Fruit Salad {¡Feliz Navidad!}


In the style of the refreshing fruit salads you can pick up at the puestos de frutas all over Mexico, I decided to make a Mexican fruit salad for our family's Mexican Christmas feast. It's hardly a recipe, but it is delicious!

Fruits, thinly sliced or julienned (I opted for pineapples and carrots)
salt
chili powder
lemon juice
pomegranate arils for garnish

Arrange the fruits on your serving platter, season with salt and chili powder. Drizzle with lemon juice. Garnish with pomegranate. Enjoy.

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