Yesterday Lauren delivered some CSLDV goodies to my office: a jar of her Charred Citrus-Cardamom-Maple and a jar of her Spiced Syrup which has pumpkin, persimmon, raw chocolate, and ancho chile. Such unique and delicious combinations.
Instead of making coffee this morning, I brewed some Assam black tea and stirred in a tablespoon of the Charred Citrus-Cardamom-Maple. What a great, fresh pick-me-up. I haven't tried the spiced syrup yet, but I will. Thanks, as always, Lauren. I hope your Thanksgiving travels are safe and feasts amazing.