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Fig-Avocado Salad

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This salad is the perfect end to a summer's dinner: greens topped with slices of ripe avocado and fresh green figs, sprinkled with pink Himalaya salt and fresh ground pepper. And I love the squeeze-and-go dressing...juice from a clementine and a good olive oil. So easy. So fresh. So delicious.

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  1. MsFoxsSweetsAugust 30, 2011 at 6:25 AM

    I could really use some of this fresh healthy food! Your salad looks mouthwatering!

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