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Showing posts with the label #FabulousFallBounty

Ricotta Salad with Radishes and Pomegranate #FabulousFallBounty #Sponsored

  This is a sponsored post written by me on behalf of the sponsors of #FabulousFallBounty. I received complimentary product for the purpose of review and recipe development, but all opinions are honest and they are my own.  This page may contain affiliate links. Here we are at the fifth and final day of our celebration of #FabulousFallBounty. You can read more about the event:  here . And, once again, many thanks to our event sponsors:  Silpat   for a handy silicone mat;  Le Creuset  for a lovely serving platter; and  Melissa's Produce  for providing the bloggers with a beautiful box of goodies, including the pomegranate I used here. First, here are the other bloggers' creations.... An InLinkz Link-up This is hardly a recipe. Really. Just five ingredients that come together in a remarkably easy and festive salad. But, because it's on my table at least once a week in the Fall, I decided to share it. Ingredients...

Pan-Crisped Chicken Thighs with Guajillo-Pear Mole #FabulousFallBounty #Sponsored

  This is a sponsored post written by me on behalf of the sponsors of #FabulousFallBounty. I received complimentary product for the purpose of review and recipe development, but all opinions are honest and they are my own.  This page may contain affiliate links. Here we are at the third day of our celebration of #FabulousFallBounty. You can read more about the event:  here . And, once again, many thanks to our event sponsors:  Silpat   for a handy silicone mat;  Le Creuset  for a lovely serving platter; and  Melissa's Produce  for providing the bloggers with a beautiful box of goodies. My mind was aswirl with how to incorporate it all into some autumn-inspired dishes when I received this bounty of seasonal produce. I knew that I wanted to showcase the dried guajillo chiles and pears in a fun mole sauce. After attending a mole cooking class last year, we've been experimenting with different variations. So, this isn't a traditio...

Potatoes Gratiné #FabulousFallBounty #Sponsored

  This is a sponsored post written by me on behalf of the sponsors of #FabulousFallBounty. I received complimentary product for the purpose of review and recipe development, but all opinions are honest and they are my own.  This page may contain affiliate links. Here we are at the third day of our celebration of #FabulousFallBounty. You can read more about the event:  here . And, once again, many thanks to our event sponsors:  Silpat   for a handy silicone mat;  Le Creuset  for a lovely serving platter; and  Melissa's Produce  for providing the bloggers with a beautiful box of goodies, including the acorn squash and peeled, steamed chestnuts I used here. The Creations An InLinkz Link-up Potatoes Gratiné is known by various names including "gratin potatoes" and " gratin de pommes de terre ." But they are all the same thing: thin slices of potato are placed in a buttered dish and browned in the oven or under the grill....

Griddled Delicata Squash Salad with Buddha's Hand Vinaigrette #FabulousFallBounty #Sponsored

  This is a sponsored post written by me on behalf of the sponsors of #FabulousFallBounty. I received complimentary product for the purpose of review and recipe development, but all opinions are honest and they are my own.  This page may contain affiliate links. Here we are at the second day of our celebration of #FabulousFallBounty. You can read more about the event:  here . And, once again, many thanks to our event sponsors:  Silpat   for a handy silicone mat;  Le Creuset  for a lovely serving platter; and  Melissa's Produce  for providing the bloggers with a beautiful box of goodies, including the delicata squash I used here. Just a note: Melissa's does carry Buddha's Hand citron, but I picked these up at my local Whole Foods. Buddha's Hand resembles something that might have surfaced from the benthic zone or something that should be entombed in a jar of formaldehyde in a collector's basement. But it's a wildly gorgeous cit...

HOW TO: Peel Pearl Onions #FabulousFallBounty #Sponsored

  This is a sponsored post written by me on behalf of the sponsors of #FabulousFallBounty. I received complimentary product for the purpose of review and recipe development, but all opinions are honest and they are my own.  This page may contain affiliate links. Welcome to the first day of our celebration of #FabulousFallBounty. You can read more about the event: here . I already shared a recipe today, but we received so many goodies, I knew I would probably need to post multiple recipes to cover everything I wanted to share. And, once again, many thanks to our event sponsors:  Silpat   for a handy silicone mat;  Le Creuset  for a lovely serving platter; and Melissa's Produce  for providing the bloggers with a beautiful box of goodies. Okay, I would never have admitted this before: but I have never purchased pearl onions because I thought they would be too difficult to peel. Seriously. So, when I received a bunch from Melissa's, I wa...

Celery Root-Chestnut Mash with Herbed Beets #FabulousFallBounty #Sponsored

This is a sponsored post written by me on behalf of the sponsors of #FabulousFallBounty. I received complimentary product for the purpose of review and recipe development, but all opinions are honest and they are my own.  This page may contain affiliate links. Welcome to the first day of our celebration of #FabulousFallBounty. You can read more about the event: here . And, once again, many thanks to our event sponsors:  Silpat   for a handy silicone mat;  Le Creuset  for a lovely serving platter; and  Melissa's Produce  for providing the bloggers with a beautiful box of goodies. I utilize the latter two in creating this recipe. The Creations An InLinkz Link-up Celery Root-Chestnut Mash with Herbed Beets With the use of Melissa's Peeled & Steamed Baby Beets and Peeled & Steamed Chestnuts, this sidedish was a snap to make. Ingredients Mash 1 celery root, peeled and cubed (approximately 3 C) water 1...

Celebrating the #FabulousFallBounty #Sponsored

This is a sponsored post written by me on behalf of the sponsors of #FabulousFallBounty. I received complimentary product for the purpose of review and recipe development, but all opinions are honest and they are my own.  This page may contain affiliate links. While Spring produce seems to get the lion's share of attention - think pea shoots and fiddlehead ferns - Fall's fabulous produce is sandwiched between the glut of pumpkin recipes for Halloween and the sweets-heavy holiday season. So, this year, a dozen food bloggers have gathered to share recipes and ideas that celebrate the #FabulousFallBounty. Many thanks to our event sponsors: Silpat for a handy silicone mat;  Le Creuset for a lovely serving platter; and Melissa's Produce for providing the bloggers with a beautiful box of goodies. We hope you enjoy our creations using fingerling potatoes; delicata, butternut, and acorn squashes; garlic and shallots; roasted chestnut and steamed beets; fennel and ...