Welcome to the September 2018 version of Improv Cooking Challenge . This group is headed up by Nichole of Cookaholic Wife . The idea behind Improv Cooking Challenge: we are assigned two ingredients and are challenged to create a recipe with those two things. This month's items: tomatoes and cheese. That seemed pretty simple. Those two go together so well. And, as it turns out, as part of our Cooking Around the World adventures - we're were on Vatican City and you can read a little bit about why they picked Argentinian dishes on our Pionono de Coco Y Dulce de Leche post - D selected Provoleta as an appetizer. It appears I neglected to post the recipe. Well, then...this is the perfect time to share. Before I get to that, though, please take a look at the others' tomatoes and cheese creations. An InLinkz Link-up Having never heard of this, I deferred completely to the Enthusiastic Kitchen Elf who made the shopping list and did all the cooking. I a...
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