Somehow I missed the prompt for this month's Baking Bloggers. But I saw that Sue of Palatable Pastime was doing the preliminary HTML and she said she could add me. That was enough of a push. I added bolillos to the title list and made the dough before we headed to get shots in arms for my husband and our kids. Grateful for the COVID vaccine and looking forward to being able to see some friends in real life! When I got home, the dough was risen and I was able to bake these for lunch. Perfect timing! The theme for this month is 'Baking of Mexico.' Here's the line-up... Baked Pork Enchilada Salsa Verde Casserole from Sneha's Recipe Bolillos from Culinary Adventures with Camilla Capirotada de Leche from Palatable Pastime Cheesy Corn Dip from Magical Ingredients Chicken Chili Tortilla Casserole from Food Lust People Love Mexican Chicken Bake (DASH Friendly) from A Day in the Life on the Farm Tacos De Jocoqui (Sour Cream Tacos) from S...