Welcome to the May #SoupSwappers event. Wendy of A Day in the Life on the Farm started this group and I'm always grateful to have a few more recipes to try. This month, she is hosting and prompted that "May is National Egg Month. While I can't think of any American Soups containing eggs, many other cultures use eggs in their soups all the time. Share one of your favorites with us this month." Here's the line-up... Chicken Noodle Egg Drop Soup from Making Miracles Hot and Sour Egg Drop Soup from Karen's Kitchen Stories Kerala Style Egg Stew With Idiyappam from Sneha's Recipe Polish Whole Beet Soup (Botwinka) from zestysouthindiankitchen Salmorejo Cordobés from Culinary Adventures with Camilla Stracciatella from A Day in the Life on the Farm Egg-y Soups When I started thinking about soups made with eggs, I realized that Wendy was right; I couldn't think of a single American soup made with eggs...