Just wanted to share the next four picks for one of my very favorite cooking groups: Cook the Books . Books + Cooking. You know I can't pass that up. Thankfully it's a bi-monthly foodie book club so I can relax a bit in case I'm having a busy month. I've included amazon links to the books in case you want to join the fun.* Rachel of The Crispy Cook posted her invitation to the December-January pick - Sustenance and Desire: A Food Lover's Anthology of Sensuality and Humor by Bascove. Deadline is February 2nd. Deb of Kahakai Kitchen selected our February-March selection. Comfort Me With Apples: More Adventures at the Table by Ruth Reichl. Deadline is March 30th. Debra of Eliots Eats chose our April-May book - The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week) by Robin Mather. Deadline is June 1st. Our June...