I created this recipe as an entry for the 2015 Healthy Solutions Spice Blends Blogger Recipe Challenge.* With my recipe, I wanted to honor local farmers by including artichokes - I am only about 5 miles from the self-proclaimed 'Artichoke Capital of the World - and local fisherman since it's still crab season. So, this was a natural combination for my recipe submission for the 2015 Healthy Solutions Spice Blends Recipe Challenge: crab-stuffed artichokes. And, with the Healthy Solutions Spice Blends Cajun Seafood Blend, I created a Cajun-garlic aioli whose spicy tanginess perfectly complements the sweet meatiness of the artichokes. Crab-Stuffed Artichokes with a Cajun-Garlic Aioli by Culinary Adventures with Camilla Ingredients serves 4 4 large artichokes salt water fresh parsley, for garnish Stuffing 1 ¼ C extra-virgin olive oil 1 t Healthy Solutions Spice Blends Cajun Seafood Blend 1 C panko bread crumbs 1 C freshly grated Parmesa...