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Showing posts with the label #foodieextravaganza

Gogi Mandu (Korean Meat Dumplings) #FoodieExtravaganza

  Ahead of National Dumpling Day - September 26th - Karen of Karen's Kitchen Stories is hosting the #FoodieExtravaganza group to share dumpling recipes. Foodie Extravaganza is where we celebrate obscure food holidays or cook and bake together with the same ingredient or theme each month. Posting day for #FoodieExtravaganza is always the first Wednesday of each month. If you are a blogger and would like to join our group and blog along with us, come join our Facebook page  Foodie Extravaganza . We would love to have you! If you're a spectator looking for delicious tid-bits check out our  Foodie Extravaganza Pinterest Board ! As I said, we are honoring National Dumpling Day this month. Here's the dumpling line-up... Easy Chicken Soup with Drop Dumplings from A Day in the Life on the Farm Gogi Mandu (Korean Meat Dumplings) from Culinary Adventures with Camilla Kothey Momo With Tomato Dipping Sauce from Sneha's Recipe Pork Potstickers from Palatable Pastime Tiroler ...

Cánh Gà Chiên Nước Mắm (Vietnamese Fried Chicken Wings) #FoodieExtravaganza

' Foodie Extravaganza is where we celebrate obscure food holidays or cook and bake together with the same ingredient or theme each month. Posting day for #FoodieExtravaganza is always the first Wednesday of each month. If you are a blogger and would like to join our group and blog along with us, come join our Facebook page  Foodie Extravaganza . We would love to have you! If you're a spectator looking for delicious tid-bits check out our  Foodie Extravaganza Pinterest Board ! This month, I asked the bloggers to celebration National Fried Chicken Day which is July 6th. I asked: "Let's share any and all Fried Chicken recipes for National Fried Chicken Day. I'll take wings, drumsticks, popcorn chicken recipes...and anything that you'd eat with fried chicken. Think coleslaw, biscuits, potatoes. Be creative." Here's the line-up... Cánh Gà Chiên Nước Mắm (Vietnamese Fried Chicken Wings by Culinary Adventures with Camilla Copycat Canes Chicken and Sauce by ...

Millennium Falcon Peanut Butter Cups #FoodieExtravaganza

Foodie Extravaganza is where we celebrate obscure food holidays or cook and bake together with the same ingredient or theme each month. Posting day for #FoodieExtravaganza is always the first Wednesday of each month. If you are a blogger and would like to join our group and blog along with us, come join our Facebook page  Foodie Extravaganza . We would love to have you! If you're a spectator looking for delicious tid-bits check out our  Foodie Extravaganza Pinterest Board ! Huge Star Wars fans that we are, I asked the bloggers to share Star Wars-inspired recipes for May the Fourth! Here's the Foodie Extravanganza's Star Wars-filled line-up...  Baked Lightsaber Churros by The Spiffy Cookie Blue Milk Cocktail by A Day in the Life on the Farm Galaxy’s Edge Inspired Blue Milk by Tara’s Multicultural Table Han’s “Dice”-d Potatoes by Sneha’s Recipe Homemade Cheese Cracker TIE Fighters by Food Lust People Love Millennium Falcon Peanut Butter Cups by Culinary Adventures...

Blue Evolution Penne + Farming the Ocean #FoodieExtravaganza #FoodieReads

Foodie Extravaganza is where we celebrate obscure food holidays or cook and bake together with the same ingredient or theme each month. Posting day for #FoodieExtravaganza is always the first Wednesday of each month. If you are a blogger and would like to join our group and blog along with us, come join our Facebook page  Foodie Extravaganza . We would love to have you! If you're a spectator looking for delicious tid-bits check out our  Foodie Extravaganza Pinterest Board ! Since October is National Pasta Month, I decided to ask the bloggers to share their favorite recipes or cooking tips. Here's the Foodie Extravanganza's pasta-filled line-up... Baked Mostaccioli by Palatable Pastime Blue Evolution Penne + Farming the Ocean by Culinary Adventures with Camilla Casunziei All'Ampezzana (Beet Filled Pasta with Poppy Seeds) by Tara's Multicultural Table Chinese Pickled Mustard and Noodle Soup by Pandemonium Noshery Grain-Free Garbanzo Beans Pasta and Paneer Sou...

Bulgogi Kimbap with Seasoned Rice #FoodieExtravaganza

Foodie Extravaganza is where we celebrate obscure food holidays or cook and bake together with the same ingredient or theme each month. Posting day for #FoodieExtravaganza is always the first Wednesday of each month. If you are a blogger and would like to join our group and blog along with us, come join our Facebook page  Foodie Extravaganza . We would love to have you! If you're a spectator looking for delicious tid-bits check out our  Foodie Extravaganza Pinterest Board ! Since September is National Rice Month, I decided to ask the bloggers to share their favorite recipes or cooking tips. Here's the Foodie Extravanganza's rice-filled line-up... Arroz Rojo (Mexican Red Rice) by Palatable Pastime Beetroot Pulao by Magical Ingredients Bulgogi Kimbap with Seasoned Rice by Culinary Adventures with Camilla Curry Doria (Japanese Curry Rice Gratin) by Tara's Multicultural Table Kimchi Fried Rice by Karen's Kitchen Stories Rice Pudding by A Day in the Life on the ...