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Showing posts with the label #burgermonth

Oh, Deer! Teriyaki Sauce-Swabbed Venison Burgers with Grilled Pineapple and Sesame Onions #BurgerMonth #GirlCarnivore

This epic burger is part of a fan-frickin-tastic month long event  hosted by  Girl Carnivore , but opinions are always my own! May is Burger Month. So says our fearless leader, Kita at  Girl Carnivore . For the past several years, I've taken part in this burger-palooza that she calls #BurgerMonth. Every year she invites food bloggers to get wild and crazy with the burger creations. Done! Did I mention the giveaway? Kita wrangled some great companies to bring you a serious grilling package! Go her  event page  to enter...or scroll all the way to the bottom of this post. In 2014, I shared a  Bulgogi-Spiced Burger with Homemade Kimchi . In 2015, I found inspiration in the sea and made a  hand-chopped salmon burger with cuttlefish buns . 2016 had me going for an Indian-inspired burger:  Kheema Aloo Burger with Fresh Mango Chutney . And in 2017 I served up a  Chile Relleno-Topped Chorizo Burger . I posted a double-head...

Ahi Burgers Topped with Artichoke Pesto + a Sparkling Rosé #BurgerMonth #GirlCarnivore

This epic burger is part of a fan-frickin-tastic month long event  hosted by Girl Carnivore , but opinions are always my own! May is Burger Month. So says our fearless leader, Kita at  Girl Carnivore . For the past several years, I've taken part in this burger-palooza that she calls #BurgerMonth. Every year she invites food bloggers to get wild and crazy with the burger creations. Done! Did I mention the giveaway? Kita wrangled some great companies to bring you a serious grilling package! Go her  event page  to enter...or scroll all the way to the bottom of this post. In 2014, I shared a  Bulgogi-Spiced Burger with Homemade Kimchi . In 2015, I found inspiration in the sea and made a  hand-chopped salmon burger with cuttlefish buns . 2016 had me going for an Indian-inspired burger:  Kheema Aloo Burger with Fresh Mango Chutney . And in 2017 I served up a  Chile Relleno-Topped Chorizo Burger . I posted a double-header in 2018, sharing b...

Sticky Hoisin Duck Burgers #BurgerMonth #GirlCarnivore

This recipe was created in conjunction with #BurgerMonth 2018.  Thanks to event sponsors for providing prizes for an awesome Grilling Prize Package.  Please follow along at #BurgerMonth to find over 100 fantastic burger recipes. May is Burger Month. So says our fearless leader, Kita at  Girl Carnivore . For the past few years, I've taken part in this burger-palooza that she calls #BurgerMonth. Every year she invites food bloggers to get wild and crazy with the burger creations. Done!  In 2014, I shared a  Bulgogi-Spiced Burger with Homemade Kimchi . In 2015, I found inspiration in the sea and made a  hand-chopped salmon burger with cuttlefish buns . And last year, I went for an Indian-inspired burger and served a mixed lamb-beef patty:  Kheema Aloo Burger with Fresh Mango Chutney . Last year I served up a  Chile Relleno-Topped Chorizo Burger . Earlier I posted my  California Kurobuta Pork Burgers  and today, I'm sharing...

California Kurobuta Burgers #BurgerMonth #Girlcarnivore

This recipe was created in conjunction with #BurgerMonth 2018.  Thanks to event sponsors for providing prizes for an awesome Grilling Prize Package.  Please follow along at #BurgerMonth to find over 100 fantastic burger recipes. May is Burger Month. So says our fearless leader, Kita at  Girl Carnivore . For the past few years, I've taken part in this burger-palooza that she calls #BurgerMonth. Every year she invites food bloggers to get wild and crazy with the burger creations. Done! In 2014, I shared a  Bulgogi-Spiced Burger with Homemade Kimchi . In 2015, I found inspiration in the sea and made a  hand-chopped salmon burger with cuttlefish buns . And last year, I went for an Indian-inspired burger and served a mixed lamb-beef patty:  Kheema Aloo Burger with Fresh Mango Chutney . Last year I served up a  Chile Relleno-Topped Chorizo Burger . So, I've shared creations making burgers with salmon, lamb, chorizo, and now pork [below]. But...

Chile Relleno-Topped Chorizo Burger #GirlCarnivore #BurgerMonth #Sponsor

This recipe was created in conjunction with #BurgerMonth 2017. Thanks to event sponsors AmericanLamb Board , Anolon.   Beef, It's What's For Dinner , Char-Broil , Curly's BBQ , Cuttingboard.com , Melissa's Produce , Primal Stone , Spiceologist,   Thermoworks , &  Veal Made Easy for providing prizes for an awesome Grilling Prize Package. Please follow along at #BurgerMonth to find over 100 fantastic burger recipes. For the past few Mays, I have taken part in the #BurgerMonth event hosted by Kita at Girl Carnivore . Visit our event page - Annual Burger Month - to learn more about the event, read about the sponsors, see the round-up of burger recipes and, yes!, enter the giveaway. Did I mention the giveaway? Kita wrangled some great companies to bring you a serious grilling package! Go her event page to enter. American Lamb Board  – (ALB prize boxes 5 lbs of ground lamb, an apron, and a meat thermometer Anolon   – 10 ″ x 18 ″ Do...