Foodie Reads Challenge
Past Foodie Reads
Preserving History Project
More Plants, More Movement
Dough-Ba Fett's Sourdough Adventures
Mindful Eating + The Green Book
The Purple & Red Books
Work With Me
Wednesday, September 23, 2020
Chicha Morada (Peruvian Purple Corn Drink) #FoodieReads
Earlier this year I discovered the writing of George Mahood when I came across Not Tonight, Josephine: A Road Trip Through Small-Town Ame...
Friday, September 18, 2020
Feijoada To Delight a Carnivore #SoupSwappers
Here we are at the September Soup Saturday Swappers event. Wendy of A Day in the Life on the Farm started this event and, every m...
Sourdough Gouda Toasts #FoodieReads
No matter what your political lean, Becoming by Michelle Obama* is a candid memoir that will leave you in awe of this articulate, elegant...
A Trio of Côtes du Rhône Pairings #Winophiles
This month, I am leading the French Winophiles discussion on Côtes du Rhône wines. You can see my preview post here . If you are reading ...
Thursday, September 17, 2020
Gougères Stuffed with Smoked Salmon Mousse #FishFridayFoodies
It's time for Fish Friday Foodies' September 2020 event. W e are a group of seafood-loving bloggers, rallied by Wendy of A D...
Tuesday, September 15, 2020
The Secret Life of Teas Braised Duck Legs #BlendsBash #Sponsored
This is a sponsored post written by me on behalf of the Book Club Cookbook . I received complimentary product for the purpose of review an...
An Anti-Beige Salad, A Sixteen-Year Whisky, and A Californian Chip Butty #FoodieReads
Earlier this year I came across a book by George Mahood when I read Not Tonight, Josephine: A Road Trip Through Small-Town America . Fi...
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