One of the things Barbara Kingsolver discusses in the the book I'm reading, Animal, Vegetable, Miracle, is how people's view of food is antiseptic and completely disconnected to the dirt in which it was grown. So while Riley played at his friend's house, Jacob, Dylan, and I connected to the dirt. We pulled weeds and planted seeds - carrots, onions, fennel, peas, beans, and two different kinds of basil.
A Cheese Board Anchored on a Trio of Italian Cheeses + A Pinot Nero from Alto Adige #ItalianFWT on CulinaryCam.Com
I am in the process of migrating over to my new domain. Come on over to read " A Cheese Board Anchored on a Trio of Italian Cheeses + A Pinot Nero from Alto Adige " for December's #ItalianFWT.
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