Spice is Nice. Some Like it Hot. Do you love spicy food or do you like it mild? This week the Sunday Supper tastemakers have created recipes with everything from some good kickin’ heat to a little sweet spice! What might you do with that ghost pepper? Use it in a recipe or hang it as decoration while you pull out the cinnamon and nutmeg? Don’t forget that a little sweet goes really well with all that heat (think atomic fireballs!). The event is hosted by Sarah of The Chef Next Door . All the Spicy Offerings... Aromatic Appetizers Buffalo Chicken Spring Rolls by Cupcakes & Kale Chips Cajun Shrimp Dip by Cooking with Carlee Harissa Lamb Meatballs with Herbed Yogurt Dipping Sauce by The Hungry Goddess Jalapeno Cheddar Roasted Chickpeas by A Kitchen Hoor’s Adventures Smoky Jalapeno Pineapple Salsa by Dash of Evans Spicy Apricot Chicken Meatballs by My Life Cookbook Spicy Jalapeno Chickpeas by Helpful Homemade Spicy Peach Chicken Wings by E...
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