This is a sponsored post written by me on behalf of author Emily Layden and publisher St. Martin's Press. I received a complimentary book for the purpose of review, but all opinions are honest and they are my own. No additional compensation for this post was provided; this page may contain affiliate links. This week I am thrilled to be taking part in a virtual book release party for All Girls by Emily Layden* hosted by The Book Club Cookbook. I received an advance copy to enjoy and be inspired into the kitchen to create a dish. You can see the party page ! You may also search for the hashtag #AllGirlsBlogParty on social media to find the posts. But to make it easy, I'm also linking to my fellow bloggers; I will add their direct posts once everyone is live. Please take a look... The #AllGirlsBlogParty Bloggers The Book Blondie: Sweet and Spicy Nut Recipe Bookapotamus: Apple Ginger Mini Pies The Bookend Diner: Apple Cider Doughnuts Culin...