tag:blogger.com,1999:blog-8276481407880212540.post8884031787633296051..comments2024-03-27T04:53:17.415-07:00Comments on Culinary Adventures with Camilla: The Food Matters Project: Fish Braised in Rhubarb-less SauceCamilla M. Mannhttp://www.blogger.com/profile/04815419370177683182noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8276481407880212540.post-62859712644371348152012-04-12T06:04:03.975-07:002012-04-12T06:04:03.975-07:00No worries, Camilla! Even though the rhubarb dance...No worries, Camilla! Even though the rhubarb dances didn't produce, I still think it's fun to share our adaptations and experiences with one another (regardless of the outcome!).Katehttps://www.blogger.com/profile/08286323243696181834noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-75355450966679618032012-04-10T11:20:58.096-07:002012-04-10T11:20:58.096-07:00Thanks for picking this recipe, it made my curious...Thanks for picking this recipe, it made my curious about cooking savory dishes with rhubarb. I'll have to try something similar once I can get my hands on some rhubarbs.Anonymoushttps://www.blogger.com/profile/08466635844835174160noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-58958394342238647202012-04-09T16:06:57.215-07:002012-04-09T16:06:57.215-07:00We had to tweak the recipe as it was too sour and ...We had to tweak the recipe as it was too sour and tart but the end result was really good. Thanks for picking it. I love your changes.Lexihttps://www.blogger.com/profile/14112172949298284847noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-30573484643789241782012-04-09T10:50:30.348-07:002012-04-09T10:50:30.348-07:00I'm hoping to work on making the real version ...I'm hoping to work on making the real version of the recipe soon!Anonymoushttps://www.blogger.com/profile/01303417607853805927noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-67420988673649405682012-04-09T06:52:23.017-07:002012-04-09T06:52:23.017-07:00I'm hoping I'll get a chance to try the ac...I'm hoping I'll get a chance to try the actual recipe soon too. Rhubarb was no where to be found in my area, and our farmer's markets don't open until the beginning of May. A very interesting selection to be sure, I hope your in-the-meantime variation was good though! :-)Anonymousnoreply@blogger.com