tag:blogger.com,1999:blog-8276481407880212540.post8864380743576644946..comments2024-03-29T02:04:22.457-07:00Comments on Culinary Adventures with Camilla: Piattino di Polpo e Patate with Skerk's Malvasia #ItalianFWTCamilla M. Mannhttp://www.blogger.com/profile/04815419370177683182noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8276481407880212540.post-6246737903792154062016-07-11T15:08:11.475-07:002016-07-11T15:08:11.475-07:00Octopus looks so scary to cook ; ) I wonder why m...Octopus looks so scary to cook ; ) I wonder why most of the orange wines are produced on the border of Italy and Slovenia.vinotravels21https://www.blogger.com/profile/03347202220339213960noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-24117532174992959112016-07-05T04:16:54.719-07:002016-07-05T04:16:54.719-07:00glad you found your orange wine! sounds like a goo...glad you found your orange wine! sounds like a good pairing.David @ Cooking Chathttp://cookingchatfood.com/noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-73763141606213864002016-07-02T07:45:36.578-07:002016-07-02T07:45:36.578-07:00I love octopus, but I'm alone at our house wit...I love octopus, but I'm alone at our house with that preference. Oh well! I'm glad you found a "mildly" orange wine for your octopus, I wouldn't usually think of seafood with the skin-fermented wines.Jeffhttps://www.blogger.com/profile/09833468051642048285noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-13971335942956733952016-07-02T03:53:25.845-07:002016-07-02T03:53:25.845-07:00Wow! You are amazing with your octopus dishes! Gre...Wow! You are amazing with your octopus dishes! Great recipe and pairing. The Wining Hourhttps://www.blogger.com/profile/03490988302426989741noreply@blogger.com