tag:blogger.com,1999:blog-8276481407880212540.post7967445878086842858..comments2024-03-27T04:53:17.415-07:00Comments on Culinary Adventures with Camilla: Pass the Cookbook: Chard & Green Garlic-Stuffed French ToastCamilla M. Mannhttp://www.blogger.com/profile/04815419370177683182noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8276481407880212540.post-2358655220408676282014-04-26T10:11:42.294-07:002014-04-26T10:11:42.294-07:00I like that you used chard from the garden and sub...I like that you used chard from the garden and subbed in feta as I'm sure it gave it a little zing of flavor. Great job and the french toast.www.you-made-that.comhttps://www.blogger.com/profile/07974392552165456970noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-87875377155764134092014-04-24T21:05:37.440-07:002014-04-24T21:05:37.440-07:00Quiche is my favorite breakfast for dinner!Quiche is my favorite breakfast for dinner!Christyhttp://christymajors.comnoreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-77919449681448979662014-04-24T10:09:12.980-07:002014-04-24T10:09:12.980-07:00The more I thought about this dish the more I want...The more I thought about this dish the more I wanted to make it. The raviolis were delicious but I totally need to make the other 2. Emilyhttps://www.blogger.com/profile/07494067666057455414noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-2365090008763342012014-04-24T08:46:06.363-07:002014-04-24T08:46:06.363-07:00Glad I was able to pick 3 new recipes for you to t...Glad I was able to pick 3 new recipes for you to try and love the changes you made to this to make it your own.Erinhttps://www.blogger.com/profile/17904060700115274699noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-42730200844155990772014-04-24T07:48:30.558-07:002014-04-24T07:48:30.558-07:00Oh my gosh!! I am glad you tried this because it l...Oh my gosh!! I am glad you tried this because it looks so good. Love your adaptations!Anonymoushttps://www.blogger.com/profile/15637742428921391620noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-89865988388316843052014-04-24T07:13:14.737-07:002014-04-24T07:13:14.737-07:00I am totally in love with the idea of a savory fil...I am totally in love with the idea of a savory filled French toast. That filling you made, with the extra herbs and feta, sounds fantastic!Kristenhttps://www.blogger.com/profile/14679600158510598106noreply@blogger.com