tag:blogger.com,1999:blog-8276481407880212540.post6643780287325084124..comments2024-03-27T04:53:17.415-07:00Comments on Culinary Adventures with Camilla: Piadina Margherita + Bucci Piceno Pongelli 2014 #ItalianFWTCamilla M. Mannhttp://www.blogger.com/profile/04815419370177683182noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8276481407880212540.post-22936815490915053182020-06-17T11:13:56.648-07:002020-06-17T11:13:56.648-07:00I've had a small amount of Sangiovese from Mar...I've had a small amount of Sangiovese from Marche that I've really enjoyed, but you definitely don't see it that often. And love the piadina pairing. I always learn so much about food when I read your posts. -KatAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-92057416107351440622020-06-11T12:01:35.697-07:002020-06-11T12:01:35.697-07:00The wine sounds great and you piadina looks VERY t...The wine sounds great and you piadina looks VERY tasty. I've been working on my pizza game during this COVID lockdown. I might have to give this a try since it seems like it's much quicker to make!Nicole Ruiz Hudsonhttps://www.blogger.com/profile/05667496341242855885noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-76144493792332805752020-06-06T10:23:52.710-07:002020-06-06T10:23:52.710-07:00So interesting to explore Sangiovese beyond Chiant...So interesting to explore Sangiovese beyond Chianti and Tuscany. I look forward to tasting more Sangiovese styles from Italy.Janehttps://alwaysravenous.comnoreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-48816340015914891332020-06-06T04:45:30.169-07:002020-06-06T04:45:30.169-07:00I love you picked a Rossi Piceno showing it outsid...I love you picked a Rossi Piceno showing it outside Tuscany. So many different styles to explore.vinotravels21https://www.blogger.com/profile/03347202220339213960noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-31734097946614679672020-06-05T17:38:14.723-07:002020-06-05T17:38:14.723-07:00So glad you found a Sangiovese you liked. The pia...So glad you found a Sangiovese you liked. The piadina sounds like the perfect pairing. This is a new food to me so I can't wait to try it.A Day in the Life on the Farmhttps://www.blogger.com/profile/17878132360387905867noreply@blogger.comtag:blogger.com,1999:blog-8276481407880212540.post-45931159277508934192020-06-05T11:18:57.310-07:002020-06-05T11:18:57.310-07:00While I know a bit about Marche, I am not so famil...While I know a bit about Marche, I am not so familiar with the DOCs there. Thank you for the dive into Rosso Piceno DOC.<br />The piadina sounds delicious and perfect for these days when yeast seems to be in short supply. I will try this over the weekend!Robin Renkenhttp://www.crushedgrapechronicles.comnoreply@blogger.com